Ingredients
ScaleNo serving count in the source — scale by factor
- Lettuce1/2
- Radish7
- Cucumber1 sliced
- Scallions4 Chopped
- SaltTo taste
- Apple Cider Vinegar2 tablespoons
- Olive Oil1/8 cup
- DillGarnish
- ParsleyGarnish
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 5 steps
Place sliced lettuce in a large bowl.
Add radishes, cucumber, and scallions.
Drizzle with vinegar and olive oil.
Season with salt and gently toss to combine.
Top with sliced hard-boiled eggs, olives, dill and (or) parsley if using and serve immediately.
