Sekai no Shokutaku

Unknown / Main

Wikibooks

Skillet Lasagna

Skillet lasagna is a lasagne-style casserole that tastes just like real lasagne, but is ready a lot faster.

Original source ↗

Ingredients

ServingsServes 4Original: Serves 4
  • lean ground beef1 lb
  • pasta sauce1 jar
  • mozzarella cheese, shredded1 cup
  • green bell pepper, diced1
  • water1 cup
  • Italian salad dressing1/3 cup
  • lasagne noodles, uncooked; broken into squares10
  • garlic1 clove

Method 9 steps

  1. Boil one clove of garlic in a saucepan of water.

  2. Add noodles and cook until tender.

  3. Meanwhile, brown the ground beef in heavy skillet. Drain grease.

  4. Add pasta sauce, water, dressing, and bell pepper.

  5. Stir until well combined and bell pepper is tender.

  6. Cover and let simmer over medium heat for 5 minutes.

  7. Drain noodles and add to meat. Stir until well combined.

  8. Cover and let stand under low heat for 5 minutes.

  9. Add cheese and stir well, then turn off heat and let cool.

Ingredients in this dish