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Iraq / Sauces & condiments
Wikibooks
Charoset (Iraqi)
Iraqi charoset is a dried fruit and nut-based paste served during the Jewish celebration of Passover by Jews from Iraq.
Ingredients
ScaleNo serving count in the source — scale by factor
- Iraqi dates, chopped and seeded500 ml
- water
- salt
- walnuts or pistachios, chopped125 ml
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Boil dates in lightly salted water stirring frequently until it is a thick paste.
Mix in finely chopped nuts.