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Crispy Chicken
Crispy chicken is marinated and breaded chicken.
Ingredients
ServingsOriginal: Serves 3–4 (calculated as 3)
- bone-in chicken thigh, bone-in4
- italian dressing1/3 cup
- bread crumbs1 1/2–2 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 7 steps
Remove the skin and fat from the chicken thighs with kitchen shears.
Place thighs in a container with Italian dressing. Seal and shake to coat.
If you have the time, allow the chicken to marinate for extra flavor.
While chicken marinates, put bread crumbs in a medium bowl.
Put marinated chicken thighs in the bowl one at a time, and coat them with crumbs, adding extra bread crumbs as needed.
Place breaded chicken on a cookie sheet or other baking pan.
Bake on the oven's center rack at 350°F for 45 to 55 minutes or until bread crumbs are browned.