Oven Pancakes

Name: Oven Pancakes
Cuisine: Unknown
Ingredients: all-purpose flour, 150 g 1 cup; baking powder 2 tsp; baking soda 1/2 tsp; salt 1/2 tsp; sugar 2 tbsp; milk, 250 ml 1 cup; vegetable oil 2 tbsp; vanilla 2 tsp; apple cider vinegar 1 tbsp

Original source ↗

Ingredients

ScaleNo serving count in the source — scale by factor

all-purpose flour, 150 g1 cup
baking powder2 tsp
baking soda1/2 tsp
salt1/2 tsp
sugar2 tbsp
milk, 250 ml1 cup
vegetable oil2 tbsp
vanilla2 tsp
apple cider vinegar1 tbsp

Method 5 steps

Preheat oven to 232°C (450°F), and oil an 8-inch oven-safe skillet.
Combine flour, baking powder, baking soda, salt, and sugar.
Add the milk, oil, and vanilla; stir well.
Stir in the apple cider vinegar, mix well, and pour immediately into the skillet.
Bake at 232°C (450°F) for 18 to 20 minutes, and serve.

Ingredients in this dish

Apple
Milk
Flour
Sugar
Vinegar