Grilled Vegetable Sandwich

Name: Grilled Vegetable Sandwich
Yield: 1 servings
Cuisine: Unknown
Ingredients: bread, preferably organic wholemeal bread 2 slice; vegetables, sliced; e.g. mushrooms, courgettes, tomatoes, peppers, etc.; olive oil 1 tbsp; oregano 1 tsp

Original source ↗

Ingredients

ServingsServes 1Original: Serves 1

bread, preferably organic wholemeal bread2 slice
vegetables, sliced; e.g. mushrooms, courgettes, tomatoes, peppers, etc.
olive oil1 tbsp
oregano1 tsp

Method 5 steps

Place bread slices next to each other on a baking tray.
Arrange the vegetables evenly across both slices.
Drizzle the olive oil over the vegetables, and add liberal sprinklings of oregano.
Broil on medium-high heat for 5–10 minutes, or until golden brown.
Serve open-faced, or carefully combine the two parts of the sandwich.

Ingredients in this dish

Bread
Olive oil