Boiled Potatoes

Method 5 steps

1. 1

   Wash the potatoes.

2. 2

   Fill a saucepan half full of potatoes of equal size—larger potatoes can be halved or otherwise cut up.

3. 3

   Add enough cold water to cover the potatoes by 1 inch.

4. 4

   Bring the pot to a boil, then let simmer slowly until they are soft enough to be gently pierced by a fork.

5. 5

   Drain away the water, uncover the saucepan, and place them over very low heat or in the oven to let the excess moisture evaporate.