Unknown / Dessert
Microwave Peanut Brittle
This is an easier version of Peanut Brittle that can be prepared in under 10 minutes using a microwave.
Ingredients
- granulated sugar, white1 cup
- corn syrup, white1/2 cup
- roasted peanuts1 cup
- butter1 tsp
- vanilla1 tsp
- baking soda1 tsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 7 steps
Lightly grease a cookie sheet and set aside.
In 1½-quart casserole dish, stir together sugar and syrup. Microwave on high for 4 minutes.
Stir in peanuts. Microwave on high for 3–5 minutes or until light brown.
Add butter and vanilla, mixing well. Microwave at high 1–2 minutes more. The peanuts will be lightly browned and syrup very hot.
Add baking soda and stir gently until light and foamy.
Pour mixture onto greased cookie sheet. Let cool ½–1 hour.
When cool, break into small pieces and store in airtight container.