Sekai no Shokutaku

Unknown / Side

Wikibooks

Glazed Sweet Potatoes

Original source ↗

Ingredients

ServingsServes 6Original: Serves 6
  • maple-flavored syrup, 120 ml1/2 cup
  • butter, or margarine1 tbsp
  • sweet potatoes, 40 oz / 1100 g; drained1 can
  • pecan nuts, halves; optional

Method 3 steps

  1. Bring syrup and butter just to boil in large skillet on medium heat. Reduce heat to low, and simmer about 2 minutes.

  2. Add sweet potatoes. Cook on low heat 10 minutes, gently turning sweet potatoes frequently to glaze.

  3. Garnish with pecan halves, if desired.

Ingredients in this dish