Ingredients
ScaleNo serving count in the source — scale by factor
- Beef Brisket2
- Bread2
- Lettuce1
- Tomato1
- Ham100g
- Mozzarella100g
- Bacon100g
- Egg1
- Onion1
- Pepper1
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Crush the meat so that it is finite and we put it on a griddle to brown. Put the eggs, bacon and ham to fry.
Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce. Cover with the other half of the bread and serve.
