Ingredients
ScaleNo serving count in the source — scale by factor
- Cornmeal1 1/4 cup
- Queso Fresco3 Cups
- Mozzarella1 cup
- Butter2 tablespoons
- Baking Powder1 tsp
- Salt1/4 tsp
- Eggs2
- Milk4 tablespoons
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 5 steps
Preheat the oven to 400° F.
Mix the masarepa and cheese in a food processor.
Add the remaining ingredients and mix well.
Divide into 8 equal-size portions and shape into a ball.
Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.
