NO PHOTO
Ingredients
ScaleNo serving count in the source — scale by factor
- cottage cheese1 cup
- feta, crumbled1 cup
- egg, beaten1
- parsley or dill, or dill, chopped1 Tbsp
- pepper1/4 tsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Mix the feta into the cottage cheese by mashing together with a fork.
Add the beaten egg, chopped herbs and pepper, and stir until just mixed.
Place in a plastic covered container and refrigerate until ready to use.
See Börek recipe for further instructions.
