Ingredients
ServingsOriginal: Serves 1–2 (calculated as 1)
- cooked boba tapioca pearls, 125 ml, cooked1/2 cup
- crushed ice, 250 ml, crushed1 cup
- very strong chilled black tea, 250 ml, very strong, chilled1 cup
- milk, 250 ml, to taste1 cup
- honey or granulated sugar, or granulated sugar, to taste
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 3 steps
Place pearls in a large glass.
Combine all remaining ingredients in a cocktail shaker. Shake vigorously until mixture is frothy.
Pour into glass and serve with large-diameter straws.