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China / Drinks
Wikibooks
Rice Milk
Rice milk is one of the cheapest dairy alternatives to make at home. This simple but highly customizable recipe is great for anyone looking to avoid animal products, additives, and hormones.
Ingredients
ServingsOriginal: Serves 4
- cooked rice, cooked1 cup
- water4 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 3 steps
Combine ingredients in a blender. Add sweetener and variations (below) to taste.
Blend until smooth, roughly 1–2 minutes
Refrigerate at least 4 hours or overnight if possible, and use within 5 days.
Region evidence: Wikipedia/Wikidata — en.wikipedia “Rice milk” → Wikidata Q715187 (rice milk)
