Lekhchef (Algerian Raisin Drink)

Method 6 steps

1. 1

   Combine the water and cinnamon sticks in a saucepan. Bring to a boil.

2. 2

   Add the raisins to the boiling water, and simmer over low heat.

3. 3

   Sweeten drink to taste with sugar, and stir over very low heat to dissolve sugar.

4. 4

   Remove from the heat, remove the cinnamon sticks, and let the drink completely cool down.

5. 5

   Flavour with orange blossom water and rose water.

6. 6

   Put the beverage in the refrigerator and serve very cold with or without raisins.