Sekai no Shokutaku

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Chicken Bacon Broccoli Alfredo Spaghetti

This chicken bacon broccoli alfredo spaghetti recipe is adapted from the YouTube channel Tasty.

Original source ↗

Ingredients

ServingsServes 4Original: Serves 4
  • spaghetti, 8 oz225 g
  • oil1 tbsp
  • chicken breast, 400 g / 14 oz, chopped2
  • salt1/2 tsp
  • pepper1/2 tsp
  • garlic2 clove
  • broccoli, 200 g / 7 oz; florets2 cup
  • milk, 500 ml / 1.1 pints2 cup
  • parmesan cheese, 125 g / 4.5 oz, grated1 cup
  • parsley, 25 g / 1 oz, chopped1/4 cup
  • streaky bacon4 strip

Method 8 steps

  1. Boil the spaghetti in water until al dente.

  2. Meanwhile, heat the oil in a pan over a medium heat.

  3. Cook the chicken in oil for 4 minutes until cooked.

  4. Add in salt, pepper, and garlic, and stir.

  5. Stir in broccoli, then add milk and cook for 3 minutes, stirring occasionally.

  6. Stir in cheese, parsley and bacon.

  7. Drain the pasta in a colander and stir into the chicken sauce.

  8. Divide the pasta between 4 plates and serve.

Ingredients in this dish