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Garlic Shrimp Scampi Pasta
This garlic shrimp scampi recipe is adapted from the YouTube channel Tasty.
Ingredients
ServingsOriginal: Serves 4
- spaghetti, 8 oz225 g
- butter3 tbsp
- garlic3 clove
- shrimp, 1 lb450 g
- salt1 tsp
- black pepper1 tsp
- lemon juice, juice of half a lemon1/2 lemon
- red chile flakes1 tsp
- parsley, 25 g / 1 oz; chopped1/4 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 7 steps
Boil the spaghetti in water until al dente.
Meanwhile, melt the butter in a pan over medium heat.
Add the garlic and stir.
Add the shrimp and cook for 6 minutes, stirring occasionally, until they turn pink-red in color.
Season with salt and pepper, then stir in lemon juice, chili, and parsley.
Drain the pasta in a colander and stir into the pan of shrimp.
Divide the pasta between 4 plates and serve.