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Germany / Breakfast
Wikibooks
Müsli
Müsli or muesli is a German cereal mix that is often oat-based with dried fruits. Although it can be bought in several flavors, this is the recipe to make it yourself.
Ingredients
ScaleNo serving count in the source — scale by factor
- rolled oats, 720 g3 cup
- coarse oat bran, coarse; 480 g2 cup
- unsweetened dried coconut, unsweetened; 180 g3/4 cup
- currants, 80 g1/3 cup
- golden raisins, 80 g1/3 cup
- dried mangoes, chopped; 60 g1/4 cup
- dried apples, chopped; 80 g1/3 cup
- dried apricots, chopped; 80 g1/3 cup
- almonds, chopped; 120 g1/2 cup
- raw cashew nuts, raw, chopped; 60 g1/4 cup
- pumpkin seeds, 80 g1/3 cup
- sunflower seeds, shelled; 80 g1/3 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Combine all the ingredients in a large bowl, then transfer to an airtight container to store.
Serve with milk, yogurt, honey or berries. The dried müsli will keep for up to a month in airtight container.
