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Falafel Seitan Bratwurst
Falafel seitan bratwurst is a vegetarian bratwurst substitute that combines chickpea falafel and seitan (gluten).
Ingredients
ScaleNo serving count in the source — scale by factor
- gluten flour
- spiced falafel mix, chickpea variant, not fava bean variant
- water
- soy sauce
- vegetable oil
- chili powder, optional
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Mix gluten flour and falafel mix in a ratio of 30:70 by volume.
Take 25% more water by volume than falafel-gluten mixture. Mix water with vegetable oil and soy sauce.
Form a dough from the dry mixture and the liquid mixture.
Roll the dough into sausages and fry them in an oiled non-stick pan.