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United States / Appetizer
Wikibooks
Nachos
Nachos are a dish of tortilla chips served hot with cheese and various toppings.
Ingredients
ScaleNo serving count in the source — scale by factor
- tortilla chips, approximately 350 g12 oz
- cheddar cheese, 450 g, grated1 lb
- canned peeled green chiles, peeled, chopped, optional1/3 cup
- onion, chopped, optional1/2 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Preheat the oven to 400°F (200°C). Lay the tortilla chips on a cookie sheet.
Toss together the cheese, chilies, and onion, and sprinkle over the tortilla chips.
Bake for about 2 minutes until the cheese has melted.
Serve hot.
