Sekai no Shokutaku
Keto Banitsa

Bulgaria / Side

TheMealDB

Keto Banitsa

Ingredients

ScaleNo serving count in the source — scale by factor
  • Eggs4
  • Melted Butter80g
  • Mozzarella120g
  • Cream Cheese30g
  • Baking Powder1 tsp
  • Feta60g
  • Sesame SeedTopping

Method 8 steps

  1. Preheat oven to 360 F (180 C)

  2. Beat eggs in a bowl, using a whisk ( no mixer needed).

  3. Slowly add the melted butter, whisking to incorporate.

  4. Add the cheeses (mozzarella, feta and cream cheese), stir to combine. Then add the baking powder and whisk.

  5. Grease a 8×8 -inch square baking dish with butter and pour the mixture inside. Top with sesame seeds (optional).

  6. Bake for 20 minutes, until golden.

  7. Let it cool for 5-10 minutes inside the pan, then cut into pieces and serve.

  8. Keep in the fridge for up to 3 days.