NO PHOTO
United States / Main
Wikibooks
Hamburger Skillet Dinner
The original contributor of this recipe provided the following anecdote:"This was the first thing I could cook. I learned to make it staying with a friend as I was leaving the Navy. For years I have called it 'Keith's Whats-it.'"
Ingredients
ServingsOriginal: Serves 4
- uncooked pasta, such as macaroni, elbows, or wagon wheels1 cup
- ground beef, about 500 g; crumbled1 lb
- garlic salt, a sprinkle
- minced onion, a sprinkle; minced
- condensed tomato soup1–2 can
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Boil pasta in 4–6 cups salted, oiled water until al dente. Drain.
While pasta is cooking, sprinkle a 10-inch (25 cm) skillet with garlic salt and minced onion, and brown beef.
Add tomato soup and cook a minute or two.
Stir in drained pasta.
