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Ingredients
ServingsOriginal: Serves 8
- bacon, cut into bite-sized pieces1/2 lb
- ground beef, chuck1 lb
- onion, large; chopped1
- garlic, minced2 clove
- brown sugar1/3 cup
- sugar, white1/3 cup
- molasses2 tbsp
- barbecue sauce1/4 cup
- mustard2 tbsp
- pepper1 tsp
- salt2 tsp
- chilli powder1/2 tsp
- canned pork and beans32 oz
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 3 steps
Brown bacon, ground chuck, and onion.
Stir in remaining ingredients in order; mix well in between each addition.
Bake at 350°F for about 40 minutes, or until thickened.
