NO PHOTO
Ingredients
ScaleNo serving count in the source — scale by factor
- chicken wingettes48
- Oil for deep frying, for deep frying
- Poultry Shake, as needed
- unsalted butter, melted1/2 cup
- Smoky Chipotle Hot Sauce, Smoky Chipotle Hot Sauce1/2 cup
- tomato paste1/4 cup
- soy sauce1 tbsp
- Chili leaves, optional
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Sprinkle chicken with the Poultry Shake.
Heat the oil to 350 °F (180°C). Add the chicken pieces to the hot oil, and fry for 11 minutes. Drain on a cooling rack.
Meanwhile, combine remaining ingredients. Add wings and toss to coat and serve.
Garnish with the chili leaves, if desired.
Region evidence: Wikipedia/Wikidata — en.wikipedia “Buffalo wing” → Wikidata Q1072203 (Buffalo wings)
