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United States / Sauces & condiments
Wikibooks
French Dressing
French dressing is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses. A commercial version is also called "Catalina Dressing".
Ingredients
ServingsOriginal: Serves 6
- tomato ketchup2/3 cup
- granulated sugar, white3/4 cup
- white wine vinegar1/2 cup
- vegetable oil1/2 cup
- onion, minced1/4 cup
- paprika2 tsp
- worcestershire sauce2 tsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Combine all ingredients in a food processor or blender, and process until smooth. The goal is to have a smooth red/orange sauce.
Pour the sauce into a bowl and chill covered in the refrigerator for at least 30 minutes prior to use.
