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Tuwo Alkama (Wheat Swallow)
Tuwo alkama is a swallow made from wheat flour and water. It is commonly eaten in the northern part of Nigeria
Ingredients
ScaleNo serving count in the source — scale by factor
- whole wheat flour
- water
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 3 steps
Sift the flour to remove any debris.
Bring a saucepan of water to a boil. Gradually and continuously stir in the flour until it forms a thick mixture.
Cook for 5 minutes, then serve.
