Sekai no Shokutaku

International / basics / Cakes & baking

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Very Simple Cookies

Here are very simple and very delicious cookies!

Original source ↗

Ingredients

ScaleNo serving count in the source — scale by factor
  • white granulated sugar, white1 cup
  • butter, 1 cup, 8 ounces, or 225 g; melted2 stick
  • flour3 cup
  • chocolate chips, optional
  • oats, optional

Method 6 steps

  1. Heat the oven to 350°F (175°C).

  2. Combine the sugar and melted butter.

  3. Mix in the flour until you have a thick dough.

  4. Mix in the chocolate chips and oats, if using.

  5. Shape the dough into your desired cookie shapes. Transfer to a greased or parchment-lined baking sheet.

  6. Put the cookies in the oven. Bake until the cookies are a golden colour and are hard (probably 8–12 minutes, depending on size), and then take them out.

Region evidence: no stated origin (basic dish)

Ingredients in this dish

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