NO PHOTO
Ingredients
ScaleNo serving count in the source — scale by factor
- chicken breast, boneless, skinless4 piece
- mesquite wood chips, soaked in water 30 minutes1 cup
- mesquite seasoning
- olive oil
- ciabatta roll, split in half and toasted4 piece
- barbecue sauce
- monterey jack cheese4 slice
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 4 steps
Preheat grill and toss chips onto coals.
Brush chicken with oil and season liberally with seasoning. Grill, turning often, until internal temperature reaches
Remove to a plate and cover tightly with aluminum foil. Add a slice of cheese to each one and let rest 5 minutes.
Brush both sides with sauce. Place 1 breast inside each bun and serve immediately.
Inferred This region is inferred from the ingredients（evidence：mesquite wood chips, soaked in water 30 minutes、mesquite seasoning、monterey jack cheese）
