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International / basics / Sauces & condiments
Wikibooks
Gochujang (imitation)
This recipe is a non-traditional chili paste meant to replace gochujang when none is available.
Ingredients
ScaleNo serving count in the source — scale by factor
- soy sauce1 tsp
- salt1/2–1 tsp
- sugar1 tsp
- vinegar2 tsp
- red chilli powder1 tsp
- spring onions, chopped2 tsp
- sesame salt1 tsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Mix ingredients together thoroughly.
Refrigerate any leftover portions.
Region evidence: no stated origin (basic dish)
