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International / basics / Sauces & condiments
Wikibooks
Grenadine
Grenadine is a pomegranate syrup used in various drinks, both alcoholic and nonalcoholic. This recipe originates from a Reddit thread.
Ingredients
ServingsOriginal: Serves 4
- pomegranate juice, 120 ml1/2 cup
- white sugar, 120 ml1/2 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 3 steps
Mix the juice and sugar in a pot or saucepan.
Boil the juice and sugar, stirring constantly, until it becomes a thick and viscous syrup resembling dark honey.
Remove from the heat, and let it cool.
Region evidence: no stated origin (basic dish)
