International / basics / Cakes & baking
Chunky Cran Apple Bran Muffins
A tasty muffin recipe with apple chunks and dried cranberries.
Ingredients
- wheat bran, natural; 180 g3/4 cup
- milk, 180 g3/4 cup
- all purpose flour, 360 g1 1/2 cup
- baking powder1 1/2 tsp
- cinnamon1 1/2 tsp
- salt3/4 tsp
- baking soda1/4 tsp
- cloves1/8 tsp
- brown sugar, 180 g3/4 cup
- vegetable oil, 80 ml1/3 cup
- egg1
- apples, peeled and chopped; 360 g1 1/2 cup
- dried cranberries, 120 g1/2 cup
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 5 steps
Combine bran and milk into a mixing bowl. Let rest for 5 minutes.
Combine flour, baking powder, cinnamon, salt, baking soda and nutmeg in another mixing bowl.
Stir brown sugar, cooking oil, and egg into the bran mixture. Stir in dried ingredients, apples and cranberries.
Spoon batter into greased muffin cups.
Fill muffin cups ¾ full. Bake at 400°F (200°C) for 15 to 20 minutes, or until tester comes out clean.
Region evidence: no stated origin (basic dish)