NO PHOTO
Ingredients
ScaleNo serving count in the source — scale by factor
- ground black pepper, ground1 tsp
- water, 60 ml1/4 cup
- granulated white sugar, 60 ml1/4 cup
- lemon juice, optional1 tsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Combine pepper, water, sugar and lemon in a saucepan, and heat slowly until the sugar dissolves and the mixture is a light-brown colour.
Remove from heat and let cool for 1 hour.
Region evidence: no stated origin (basic dish)
